Corporate Branding Partnership
Strengthen brand trust, reduce operational risks, and elevate bakery performance through real-dairy engineered butter solutions and strategic partnership.
Market Segments
ELEVATE EVERY RECIPE
No matter what you’re creating—cookies, pastries, bread, or finding the ideal release agents—our thoughtfully designed ingredients and solutions empower you to turn every recipe into a masterpiece. You can count on EAPP to partner with you to set a new benchmark in the culinary world, that include addressing shifting in taste, health and evolving regulations.
Industrial Manufacturer:
Common challenges like Shelf-life & Moisture Loss, Texture Consistency, Cost Volatility, Automation System Compatibility, Skilled Labor Shortage demand more than just ingredients – they require solutions. That’s why our MP341, EANRICH956 & Victoria Cake Oil solutions are engineered for industrial performance, delivering consistency, efficiency and sensory magic that products demand.
Artisan & Home baker
You bake with heart—but the journey isn’t always sweet. From late nights and rising costs to the fear of failure and the pressure to be perfect, we see your struggle. That’s why our MP331 are crafted to support your creativity, consistency, and confidence—so you can focus on what matters most: making moments that rise above the ordinary.
Retail & Chain-store
You don’t just sell cakes—you deliver joy and trust. But behind every slice are rising costs, shelf-life pressures, and shifting consumer demands. That’s why our solutions—MP33, Eanrich956, and Victoria Cake Oil—are designed to support your reality, helping you delight customers without compromising margins, standards, or sanity.
School & Institution
You’re not just baking—you’re building futures. Amid tight budgets, outdated tools, and rising expectations, you show up with heart and resilience. Our Cake Margarine & ButterBud1000 are here to support your mission—so you can keep teaching, inspiring, and creating with confidence.
Market Segments
Discover our tailored solutions for every sector of the food industry.
Bakery & Buns
For centuries, bakers have refined their craft using diverse fats and additives to elevate softness, flavor, and appeal. Now, we take it further—with cleaner, more natural solutions that deliver without compromise.
Key Features
Softness
Command the future of ultimate freshness, softness and extended shelf life - Peak4D Freshness Enhancer Compound is engineered to disrupt starch staling.
Precision and Performance
So does adaptability. Even without the ideal flour, we help you rise to the occasion. From crusty buns to tender loaves, our solutions ensure consistency, quality, and that golden finish your customers crave.
Product Solutions
- Freshness Enhancer Compound - Peak4D
- Shortenings – Cryspol
- Margarines – Easybake
- Butter Oil Substitute – Eanrich
- Emulsified Bakery Compound – Glutentex
- Pure Vegetable Ghee – Earoma
Butter Cake & Cream
Where indulgence meets authenticity—Our engineered-butter is crafted with lactic, cultured European butter and traditional grass-fed cow butter to deliver a rich, complex flavor and a luxuriously tender crumb. Discover the story behind our ingredients—rooted in origin, care, and timeless craftsmanship.
Key Features
Crafted to Impress
For artisanal bakeries, Butter is more than just an ingredient—it’s a signature. Our Advanced Butter Compound MP331 brings unmistakable dairy character to butter cakes and petit fours alike.
Reliability with Richness
Our MP341 & ButterBud1000 is engineered for excellence even for the largest scale. With lactic, cultured European butter and grass-fed richness, it delivers indulgent flavour and reliable performance batch after batch.
Product Solutions
- Butter Replacer
- Cake Margarine
- All Purpose Margarine
- Butter Oil Substitute (Eanrich 3701, 956, 5226)
- ArtisanWhip
- MP331
- MP341
- ButterBud1000
- EuBake
- Hi Ratio Shortening (CRYSPOL43HR)
- Victoria Cake Oil
Croissants & Shortcrust Pastry
The irresistible golden croissants or quiche and fruit tarts are crowd favourites that boost your business as artisanal credible - they’re our passion and our craft.
Key Features
Laminated Products
Our portfolio of traditional margarines, clean-label options, and premium butter blends is designed to deliver golden color, delicate flakiness, and rich butter flavor—hallmarks of a truly irresistible Danish.
Shortbread Cookies (Sable)
The secret to achieving that irresistible roasted, buttery flavour in shortbread cookies, scorns and tart lies in one thing: the finest butter blends.
Product Solutions
- Capella 230
- Capella Belem
- MP332
- AMF MP33
Culinary & Cooking
Reducing back-of-house labour and operation cost, and improve your inventory management with EAPP’s Heavy Duty Frying Oil Solutions, formulated for extended fry life and consistent quality.
Key Features
Deep Frying
Frymaster Michelin offer stable, high-quality product with high mono-unsaturated and saturated fatty acid content to deliver great frying performance at a low price.
Your Culinary Hero
Our Frymaster series is engineered to last at least three times longer than standard oils, ensuring consistent quality with fewer oil changes.
Sauces Dips
This retro-style creamy mushroom sauce gains a layer of finesse when crafted with our Culinary Butter—enhancing emulsion, depth, and flavor clarity.
Product Solutions
- Frymaster Michelin (Creamy & Hosun)
- Elite
- Donut
- Culinary Butter
- Liquid Butter Oil Alternative
Arabic Confectionary/Ice-Cream
Crafted from the finest cream and butter, our Ghee and AMF blends are cherished by artisans and families alike. Their unmistakable flavour evokes memories of home-cooked warmth and timeless tradition.
Key Features
Higher Butterfat Content
Most ice-creams settle for 10% fat. Use up to 16% AMF MP33 – delivering a richer, smoother mouthfeel and luxurious texture, without compromising your cost efficiency.
Authentic Butter Ghee
Behind every unforgettable bite is Butter Ghee MP33 - crafted from high quality grass-fed cows milk. It delivers a naturally rich, creamy mouthfeel, and soft, full-bodied texture that elevates traditional pastries like baklava, maamoul and kunafa.
Product Solutions
- AMF Blends MP33
- AMF Blends MP36
- Butter Ghee Blends MP33
- Butter Ghee Blends MP36
- Earoma Premium (pure vegetable ghee)
Release Agents
Our release agents are for the baked goods industry, confectionary production, dairy cheese and the meat industry. Optimized for high performance processing, reduce waste and ensure flawless demoulding.
Key Features
Release with Confidence
Crafted for precision. Trusted for purity. Our Vegetable-based release agent delivers effortless demoulding and clean-label confidence — empowering candy makers from high-speed lines to artisanal kitchens.
High Temperature Resistance
Ordinary oils and fats often fail under high oven temperatures of up to 250°C. Our release agents are designed to combat oxidation and carbonisation.
Automated Spray Food Technology
Solutions to elevate your technology to new levels of performance, hygiene and safety. Sustainable and economical.
Product Solutions
- Owen Panwax(101, 103, 503)
- Owen Confection (403G, 503G)
- Kylie Emulsion (1043, 1043SY)
- Bako Cutting (103Bio, 403Bio)
Hardstock
Whatever you’re crafting: margarine, ghee, butter blends, cheese analogues, non-dairy yogurt and more, we’re here to support your vision. Our ingredient solutions are designed to deliver ideal balance between performance, flavor, texture, and nutrition.
Key Features
Spreads & Chocolate Sauce
Spreadgold-MY168 is a rancid free palm-based fat spreadable chocolate application. It delivers exceptional texture, stability and shelf-life extension, while preserving the product visual appearance and sensory indulgence.
Product Solutions
- Hardstock Elite39
- Hardstock Elite43
- AMF Replacers (33, 36, 39)
- Spreadgold-MY168
- Butter Oil Substitute (EANRICH)
Find out more about Our Products
View all posts »Embrace the future of culinary innovation. Our expertly crafted range, from specialty butters to high-performance oils and release agents, is designed to elevate your creations and optimise efficiency, delivering exceptional results every time.
ButterBud 1000 — Real Butter, Elevated
Made with real dairy and advanced enzyme–encapsulation technology, ButterBud 1000 delivers richer, more satisfying taste for modern kitchens and production lines.
MP331 — Advanced Butter Compound
Crafted from 2400L of milk for every 25kg, MP331 delivers unmatched depth, creaminess, and aroma through precise maturation and lactic culture fermentation.
MP341 — Premium Dairy Butter Blend
Designed for chefs and bakers seeking richer dairy indulgence, MP341 delivers a creamier, milkier profile with excellent workability across all applications.
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